INGREDIENTS
3/4
pound(s) uncooked beets golden variety, scrubbed, tops removed (about 4 medium beets)
4
medium fresh tomato(es) different colors or heirloom, cut into 1/4-inch wedges
1
item(s), medium avocado ripe, Hass, cut into 1/2-inch cubes
1
small uncooked red onion(s) cut in half and sliced into thin half moons
4 tsp
olive oil extra virgin
4 tsp
red wine vinegar
1/4 tsp
table salt
1/4 tsp
black pepper freshly ground
1 tbsp
basil fresh, chopped
1 tbsp
chives fresh, chopped