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Zucchini Fritters

Sonia! The Healthy Foodie
  • 22 minutes
  • Serves 12

INGREDIENTS

4 cups

grated zucchini (about 2 medium-large)

1/4 cup

whole wheat flour

3 tbsp

freshly grated Parmesan Cheese

2

large eggs

1/2 tsp

salt (I use Himalayan salt)

1/2 tsp

ground black pepper

1/4 tsp

chili pepper flakes (optional but strongly recommended)

2 tbsp

extra-virgin olive oil (to cook the fritters)