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Jerre's Black Bean and Pork Tenderloin Slow Cooker Chili

Sally Renz Cummings

INGREDIENTS

1 1/2

lbs Pork tenderloin

3 15 ounce cans

Black beans

1

Onion, small

1 tsp

Oregano, dried

1

Red bell pepper, small

1/2 cup

Chicken broth

1

jar Salsa

2 tsp

Chili powder

1 tsp

Cumin, ground

View Detailed Directions