INGREDIENTS
6 oz
1/3-less-fat cream cheese, softened
3/4 cup
pumpkin puree (not pumpkin pie mix)
2 tbsp
sugar
3/4 tsp
ground cinnamon
3/4 tsp
freshly grated nutmeg
16
slices French country-style bread
1 3/4 cups
1% milk
8
eggs
1/4 cup
pure maple syrup
3 tsp
vanilla extract
1/2 tsp
salt
1 cup
chopped pecans, toasted