INGREDIENTS
2 lb
Peaches, fresh
3
Eggs, large
8 oz
Almond paste
3 tsp
Lemon juice
1/4 cup
Confectioners' sugar
2 tbsp
Cornstarch
4 3/8 cups
Flour
1 1/2 tsp
Nutmeg
1/2 tsp
Salt
1 1/8 cups
Sugar
1/4 cup
Vegetable shortening
1 3/8 cups
Butter, unsalted
10 tbsp
Water