Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1/2 cup
sour cream
2 tsp
soy sauce
2 tsp
lime juice
3 tbsp
cilantro (plus extra for garnish)
1 lb
salmon (cooked or leftover and shredded with a fork (make sure the grey part of the salmon and the skin are both removed))
2
eggs (lightly beaten)
2 tbsp
green onions (minced)
2 tbsp
sour cream (helps hold the cake together prior to cooking)
1/3 cup
whole-wheat breadcrumbs
1 tbsp
soy sauce
1/2 tsp
toasted sesame oil
olive oil (for cooking (or use ghee, aka clarified butter))