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Recipe: How to Make Hot Pink Candy Apples

what2cook.net
  • minutes
  • Serves

INGREDIENTS

6

medium apples (washed, dried & stems removed)**

3 cups

white sugar

1/2 cup

light corn syrup

1 cup

water

1 tsp

vanilla extract

2 tbsp

white food coloring (I recommend AmeriColor Bright White Soft Gel Paste)

1 tsp

you color of choice (I used Americolor Electric Pink and Americolor Orange) – the more color you use, the brighter the apples will be!)

Candy Apple Sticks (or craft sticks or short dowels)

** I used rather large Granny Smith Apples. I love the tartness of the green apples, but I wish they had been smaller. They were hard to wrap and I wasn’t able to dip as many as the recipe indicated!