INGREDIENTS
4 cups
Chicken, cooked
1
Carrot, large
2
stalks Celery
1
Onion, medium
1 cup
Peas, frozen
4 cups
Potatoes, frozen
6 cups
Chicken stock - plus additional to thin if soup is very, thick
2 tbsp
Flour
1
Pie shells, Frozen
2 tbsp
Butter
1/2 cup
Heavy cream