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Portobello Burgers with Chipotle Avocado Slaw

This Gal Cooks
  • 20 minutes
  • Serves 4

INGREDIENTS

1/2 cup

mayonnaise

1/4 cup

Kraft Philadelphia Cream Cheese in Chipotle flavor

1/4 cup

sour cream

1

hass avocado, peeled, seed removed and cut into chunks

2 tbsp

fresh lime juice

1 clove

garlic

2 tbsp

bunch of fresh cilantro

1 tsp

salt, if desired and to taste

1

package of shredded coleslaw cabbage

4

large portobello caps

1 tbsp

olive oil

1 pinch

sea salt and ground pepper for each cap

4

whole wheat buns

Your favorite condiments