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Chicken Breasts Diane

Wendy W88
  • 29 minutes
  • Serves 4

INGREDIENTS

4

Chicken breast, large boneless skinless halves

3 tbsp

Chives

3 tbsp

Parsley, fresh

1/4 cup

Chicken broth

2 tsp

Dijon mustard

1/2

Lime, juice of

1/2 tsp

Black pepper, fresh coarse ground

1/2 tsp

Salt

2 tbsp

Olive oil

2 tbsp

Butter

2 tbsp

Brandy