INGREDIENTS
4
Chicken breast, large boneless skinless halves
3 tbsp
Chives
3 tbsp
Parsley, fresh
1/4 cup
Chicken broth
2 tsp
Dijon mustard
1/2
Lime, juice of
1/2 tsp
Black pepper, fresh coarse ground
1/2 tsp
Salt
2 tbsp
Olive oil
2 tbsp
Butter
2 tbsp
Brandy