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Copy Cat Coconut Shrimp with Pina Colada Sauce like Red Lobster's

Norma DeRemer
  • 35 minutes
  • Serves 4 to 6

INGREDIENTS

1

Enough oil in your pan for frying or use eletric fryer

1 lb

Shrimp, raw jumbo

1/3 cup

Pineapple, canned

1 1/2 cups

Corn starch

1 1/2 cups

Liquid pina colada drink mix

2 tbsp

Powdered sugar

2 cups

Coconut flakes, sweetened

2 cups

Bread crumbs, plain

1/3 cup

Sour cream

1/3 cup

Spiced rum if desired