INGREDIENTS
1 lb
Chicken breasts, skinless boneless
2
heads Broccoli
1/2
bunch Chives, fresh
1 lb
Pasta shells, freshly cooked
2 tbsp
All purpose flour
1
Olive oil
2 tbsp
Butter, unsalted
1 cup
Cheddar cheese, grated
1 cup
Fontina cheese, grated
4 cups
Whipping cream