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Lobster Bisque Recipe

www.reluctantgourmet.com
  • minutes
  • Serves

INGREDIENTS

2

lbs uncooked lobster

1

stalk celery, chopped

1

carrot, peeled and chopped

1

onion, chopped

1

bay leaf

Small bunch parsley

10 cups

water

2 tbsp

butter

1 tbsp

tomato paste

1 cup

heavy cream

2 tsp

dry sherry wine

* 2 teaspoons cognac

2 tsp

fresh chervil

Salt and pepper