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Gluten-Free Lemon Ginger Scone

Dr. Axe
  • minutes
  • Serves 6 to 8

INGREDIENTS

1 tbsp

Ginger, fresh

3 tbsp

Lemon, zest

1

Egg

3 tbsp

Honey

2 cups

Almond flour

1 tsp

Baking soda

1/2 tsp

Sea salt