INGREDIENTS
2
lbs ground beef
1
medium onion
2
lbs of cheddar cheese
1
large can of sliced olives
1 28 ounce can
of Red Chili Sauce
2 28 ounce cans
of Red Enchilada sauce (you can use your own homemade enchilada sauce)
18
flour tortillas (burrito size)
Salt and Pepper