INGREDIENTS
3
lbs Beef short ribs
3 tbsp
Cilantro, fresh
6 cloves
Garlic
2 tsp
Ginger, fresh
12
Green onion
2
Limes
1 cup
Matchstick-size daikon, slices
3 cups
Napa cabbage
5/8 cup
Mirin
1 1/4 cups
Soy sauce
2 tbsp
Sriracha
1
Sriracha
1/2 cup
Brown sugar, dark
2 tbsp
Olive oil, extra-virgin
1/4 cup
Sesame oil
12
6-inch yellow corn tortillas or flour tortillas