Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1 can
Pinto beans
1 can
Southwestern style corn
2 tbsp
Butter or margarine
1
box Rice and vermicelli mix with spanish seasonings
2 cups
Mexican cheese blend
1 can
Old El Paso™ mild enchilada sauce
2 1/4 cups
Water
1
package (8.2 oz) Old El Paso™ flour tortillas for soft tacos & fajitas (ten 6-inch tortillas)