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Blueberry Crumb Blondies

Rachel Conners
  • 35 minutes
  • Serves 16

INGREDIENTS

1/2 cup

unsalted butter

1 cup

light brown sugar (packed)

1

large egg

1 tbsp

vanilla extract

1 cup

all-purpose flour

1 tsp

cinnamon

1/4 tsp

kosher salt

1/2 cup

fresh blueberries

3/4 cup

all-purpose flour

1/4 cup

light brown sugar

1/2 tsp

baking powder

4 tbsp

unsalted butter, melted