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Chocolate Peanut Butter Brownie Ice Cream

Jessica Holmes
  • 540 minutes
  • Serves

INGREDIENTS

75 g

Chocolate melts

2 tbsp

Cocoa powder

1/2 tsp

Vanilla extract

2 cups

Peanut butter brownies

240 milliliters

Condensed milk, sweetened

480 milliliters

Thickened or heavy cream