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Provencal Beef Stew

Weight Watchers
  • 445 minutes
  • Serves 6

INGREDIENTS

16 oz

uncooked lean beef round cut into 1-inch cubes (London Broil)

1

spray(s) cooking spray

1

small uncooked onion(s) chopped

2

cup(s) fresh mushroom(s) sliced

2

clove(s), medium garlic clove(s) minced

2

large uncooked carrot(s) sliced

15 oz

canned pinto beans drained and rinsed, divided

1 1/2

cup(s) canned beef broth divided

14 1/2 oz

canned crushed tomatoes

1/2 tsp

dried oregano crushed

1/4 tsp

dried thyme crushed

1/2 tsp

table salt

1/4 tsp

black pepper

2 tbsp

fresh thyme or 2 whole sprigs, for garnish (optional)