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Dark Chocolate Avocado Ice Cream - vegan, low carb, AIP, THM:S

Adrienne
  • minutes
  • Serves

INGREDIENTS

3

Haas avocados

1 1/2 cups

Coconut milk

3/16 tsp

Stevia

3/4 cup

Cocoa

1/2 tsp

Salt

1 tsp

Vanilla

6 tbsp

Xylitol