INGREDIENTS
8
Peaches, peeled and sliced (6 to 8 cups)
1 1/2 cups
All-purpose flour
2 tsp
Baking powder
1 tsp
Cinnamon, ground
2 tbsp
Cornstarch
1/2 tsp
Kosher salt
3/4 cup
Sugar
2 sticks
Butter, unsalted
3/4 cup
Heavy cream
1 qt
Vanilla-bean ice cream
1/4 cup
Bourbon