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Bourbon Peach Cobbler

Tyler Florence
  • 60 minutes
  • Serves 6 to 8

INGREDIENTS

8

Peaches, peeled and sliced (6 to 8 cups)

1 1/2 cups

All-purpose flour

2 tsp

Baking powder

1 tsp

Cinnamon, ground

2 tbsp

Cornstarch

1/2 tsp

Kosher salt

3/4 cup

Sugar

2 sticks

Butter, unsalted

3/4 cup

Heavy cream

1 qt

Vanilla-bean ice cream

1/4 cup

Bourbon