INGREDIENTS
8
Eggs, large
1
Sauce
1 1/2 cups
Brown sugar, packed light
1 tsp
Cinnamon
1/4 tsp
Nutmeg
1 1/2 tsp
Vanilla extract
1/2 cup
Pecans
1 cup
Butter, unsalted
2 tbsp
Butter, salted
3/4 cup
Heavy whipping cream
1
French toast
3 tbsp
Liqueur, orange flavored