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Slow-Cooker Pot Roast

Recipe by Kraft
  • 490 minutes
  • Serves 10

INGREDIENTS

1/2 cup

A.1. Original Sauce

1/2 cup

water

1

pkg. (0.9 oz.) onion-mushroom soup mix

1

boneless beef chuck eye roast (2-1/2 lb.)

1 lb

red new potatoes

1

pkg. (16 oz.) baby carrots

1

onion, thickly sliced