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Peaches n' Cream Cupcakes

Food Network
  • 60 minutes
  • Serves 12

INGREDIENTS

1/2 tsp

Peach extract

1/4 cup

Peach puree

2 cups

Peaches, fresh or frozen

1

Egg, large

1 1/3 cups

All-purpose flour

1/2 tsp

Baking powder

1/2 tsp

Baking soda

1/2 cup

Confectioners' sugar

1 tbsp

Cornstarch

1/4 tsp

Salt

1 1/16 cups

Sugar

1 tsp

Vanilla extract

4 tbsp

Butter

3/4 cup

Buttermilk

1 1/4 cups

Heavy cream

1 lb

Mascarpone cheese