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Chicken, Mushroom, and Brown Rice Slow Cooker Casserole

weightwatchers.com
  • 441 minutes
  • Serves 8

INGREDIENTS

2

spray(s) cooking spray

20 oz

uncooked boneless skinless chicken thigh(s) use eight 2 1/2 oz thighs

2

cup(s) canned chicken broth reduced-sodium

1/2

pound(s) cremini mushroom(s) sliced

1

cup(s) uncooked leek(s) white and pale green parts only, thinly sliced, washed carefully for grit

1

cup(s) uncooked carrot(s) thinly sliced

1

cup(s) uncooked celery thinly sliced

3/4

cup(s) uncooked long grain brown rice medium-grain (such as brown Arborio)

2 tsp

Worcestershire sauce

1 tsp

Dijon Mustard

1 tsp

dried sage

1 tsp

table salt

1/2 tsp

black pepper freshly ground