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Tex-Mex Lasagna

MyRecipes
  • minutes
  • Serves 8

INGREDIENTS

1 lb

Ground beef, lean

1 10 ounce package

Corn, frozen whole kernel

3

Garlic cloves

1 15 ounce can

Kidney beans, dark red

1 cup

Onion, frozen

1

jar Salsa, mild

1 tbsp

Chili powder

1 tsp

Salt-free chipotle seasoning blend

16

(6-inch) fajita-size corn tortillas

4 cups

Mexican four-cheese blend

1 10 ounce can

Enchilada sauce