INGREDIENTS
2/3 cup
Pumpkin, canned
3
Eggs
1 2/3 cups
Betty crocker cake mix, Super Moist yellow
1 1/2 tsp
Cinnamon, ground
1/2 tsp
Nutmeg, ground
1
Powdered sugar
2 cups
Powdered sugar
2 tsp
Vanilla
1/4 cup
Butter, unsalted
4 tsp
Bourbon
2
packages (8 oz each) 1/3-less-fat cream cheese (neufchâtel), softened