Triple-Layer Peanut Butter Brownie Recipe

INGREDIENTS

pkg. (19 to 21 oz.) brownie mix (13x9-inch pan size)

pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding

1 cup

cold milk

1 cup

creamy peanut butter

1/2 cup

powdered sugar

1 1/2 cups

COOL WHIP Whipped Topping (Do not thaw.)

3 oz

BAKER'S Semi-Sweet Chocolate

1/2 cup

PLANTERS Dry Roasted Peanuts , coarsely chopped