INGREDIENTS
1
Egg, large
1 1/2 cups
All-purpose flour
1/4 tsp
Cinnamon, ground
1/2 cup
Cocoa nibs
3/4 cup
Cocoa powder, unsweetened Dutch-process
1 cup
Granulated sugar
1/4 tsp
Salt
1
Sanding sugar, Coarse
1 tsp
Vanilla extract, pure
2 tbsp
Espresso, instant powder
1 1/2 sticks
Butter, unsalted