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Cowboy Chili as Inspired by Rachel Ray

Cassie from The Thrifty Couple
  • 45 minutes
  • Serves 6

INGREDIENTS

1 1/2 cups

Meat, steak

1 can

Black beans

1 can

Corn

2

Garlic cloves, fresh

1 can

Kidney beans

1/2

Onion, medium

1 can

Pinto beans

1 can

Tomatoes

1 dash

Black pepper and salt

1 tsp

Cayenne pepper

4 tsp

Chili powder

1/2 tsp

Turmeric

Most any fresh veggies needing to be used up (if you use fresh tomatoes, omit the canned tomatoes)