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Olive Garden’s Tuscan Chicken

LaaLoosh
  • minutes
  • Serves 6

INGREDIENTS

8 oz

whole wheat pasta, uncooked

1 lb

skinless, boneless chicken breasts, cut into 24 thin strips

10 oz

fresh baby spinach leaves

1

large red bell pepper, julienne cut

1/2 cup

white wine

4 cloves

garlic, minced

2 tsp

dried oregano

2 tsp

dried basil

1/2 cup

whole wheat flour

2 tbsp

light butter

1 cup

grated Parmesan cheese

1 cup

fat free milk

1/2 cup

fat free chicken broth

Salt and pepper