INGREDIENTS
1 lb
Bison, ground
4
Chiles, dried
2 cloves
Garlic
1/2
Green pepper, fresh
1
Pickled jalepenos
1
White onion, large
1/2 cup
Chicken stock
1 tsp
Chile powder
1/2 tsp
Kosher salt
2 tbsp
Vegetable oil
1/2 tbsp
Cumin
1
Small bags Fritos
1 tsp
Espresso, powder
1
Cheddar and jack cheese, Sharp
1
bottle Vanilla porter
1 cup
Water, hot