INGREDIENTS
8 oz
Ground beef
1
Broccoli crown (about 12 ounces), medium
2 cloves
Garlic
3
Scallions, medium
2
Eggs, large
3 tbsp
Tamari or soy sauce
4 cups
Brown or white rice, cooked
1
Black or white pepper, Freshly ground
1
Kosher salt
1/2 tsp
Sesame oil, Asian
2 tbsp
Vegetable oil