Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1 1/2 lb
apricots, pits removed and cut into 3/4 inch pieces
1/4 cup
sugar
2 tbsp
cider vinegar
2 lb
boneless, skinless chicken breasts, cut into 1 to 2-inch pieces
Salt
1 tbsp
unsalted butter (or substitute with olive oil)
3 tbsp
olive oil
1
onion, chopped (about 1 1/2 cups)
2 cups
chicken stock
1 tbsp
chopped fresh rosemary
1 tsp
cinnamon
2 tsp
Tabasco or other hot sauce (or more to taste)
Black pepper
2 tbsp
chopped fresh parsley (for garnish)