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Chicken Black Bean Enchiladas Freezer Meal

Picky Palate
  • minutes
  • Serves 8

INGREDIENTS

2 10 ounce cans

mild red enchilada sauce

12

white corn tortillas, taco size

4 cups

shredded cheddar cheese, divided

2 cups

cooked shredded chicken

1 cup

cooked black beans, drained and rinsed

1 cup

fresh cilantro, chopped, optional

1 cup

sour cream, optional