INGREDIENTS
1 lb
ground beef, lean
1 lb
mild ground sausage, I used Jimmy Dean
1 tbsp
minced garlic
1/4 tsp
Lawry’s garlic salt
1/4 tsp
kosher salt
1/4 tsp
freshly ground black pepper
29 oz
tomato sauce
15 oz
can black beans, drained
15 oz
can white beans, drained
2 10 ounce cans
Rotel diced tomatoes, mild
1/2 cup
prepared salsa verde, I used Herdez mild
2 tsp
chili powder
1 tbsp
ground cumin
1 tbsp
dry Ranch Dressing mix, from packet
1 tsp
fresh lime juice