INGREDIENTS
2 1/2 cups
Chicken, cooked
2
packages (8 ounces each) frozen broccoli spears, frozen cooked and drained
2
Eggs, large
2 cups
Chicken broth
2 tsp
Worcestershire sauce
1 1/4 cups
Flour
1/4 tsp
Salt
6 tbsp
Butter
3 cups
Cheddar cheese
2 cups
Sour cream
1 1/8 cups
Whole milk