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Giant Vanilla Salted Butterscotch Sticky Buns

Tieghan, Half Baked Harvest
  • 140 minutes
  • Serves 24

INGREDIENTS

2

Eggs

2 1/4 tsp

Active dry yeast

4 cups

All-purpose flour

34 tbsp

Brown sugar, light

2 tsp

Cinnamon

1/4 tsp

Salt

2 tbsp

Sea salt, flaked

1

Vanilla bean

1 cup

Pecans

1/2

stick unsalted butter

1/2 cup

Butter, unsalted

6 tbsp

Butter, very soft

1/4 cup

Greek yogurt, plain

1 cup

Heavy cream

1 cup

Milk

5 tbsp

Scotch

1/4 cup

Water