INGREDIENTS
2
Eggs, large
2 1/2 cups
All-purpose flour
1 tsp
Baking soda
1 cup
Brown sugar, packed light
2 tsp
Cornstarch
1/2 cup
Granulated sugar
1/2 tsp
Salt
2 tsp
Vanilla extract
1 1/2 cups
Pecans
3/4 cup
1 and 1/2 sticks unsalted butter, unsalted