INGREDIENTS
3/4 tsp
Ginger, ground
4
Eggs, large
1/3 cup
Caramel sauce + more
2 cups
All-purpose flour
3/4 tsp
Cinnamon, ground
1/2 tsp
Cloves, ground
1/2 cup
Powdered sugar
1
Gingerbread cookies
6 tbsp
Butter
8 oz
Cream cheese
1 1/2 cups
Heavy cream
1 1/2 cups
Milk
1 cup
Water