INGREDIENTS
3 oz
Fleshed fish such as cod, firm
1/8
Avocado
1/8 tsp
Chipotle chili, powder
1/2 cup
Lettuce, leaves
1 tsp
Lime, zest
1/4 cup
Tomatoes
1 tsp
Lime juice
1 tbsp
Mayonnaise
1
Salt and pepper
2 tsp
Grapeseed oil or other high smoking point cooking oil
1/8 tsp
Cumin
2
Corn tortillas
1/4 cup
Cheddar and/or monterey jack cheese