INGREDIENTS
1 lb
ground beef
1 lb
ground Italian sausage
1
medium onion (chopped (about 1 cup))
4 cloves
garlic (minced)
1 28 ounce can
crushed tomatoes
1 15 ounce can
tomato sauce
2 6 ounce cans
tomato paste
1/2 cup
water
2 tbsp
sugar
1 1/2 tsp
dried basil
1 tsp
Italian seasoning
1/2 tsp
fennel seeds
Salt and freshly ground black pepper
1 16 ounce container
ricotta cheese
1
egg
2 tsp
dried parsley
1
box lasagna noodles (NOT no-boil)
1 lb
mozzarella cheese (shredded )
1 cup
Parmesan cheese (grated )