INGREDIENTS
1
Cilantro
3
Garlic cloves
1
Onion, large
1 28 ounce can
Plum tomatoes, whole with juices
1
Red bell pepper, large
6
Eggs, large
1
Hot sauce
1/4 tsp
Black pepper
1/8 tsp
Cayenne
1 tsp
Paprika, sweet
3/4 tsp
Salt
3 tbsp
Olive oil, extra-virgin
1 tsp
Cumin, ground
5 oz
Feta cheese