INGREDIENTS
1
large egg
1/2 cup
fat-free milk
1/2 cup
plain fat-free yogurt
3 tbsp
vegetable oil
2 cups
all-purpose flour
1/2 cup
granulated sugar
4 tsp
baking powder
1/2 tsp
salt
1 1/2 cups
frozen blueberries
1 tbsp
all-purpose flour
2 tbsp
turbinado sugar
2 tbsp
sliced almonds
1/4 tsp
ground cinnamon