INGREDIENTS
2
boneless, skinless chicken breasts
salt and pepper
1
large egg yolk
1
small lemon, zested and juiced
1/4 cup
high-quality olive oil
1/4 cup
Greek yogurt
3 tbsp
shelled pistachios
1/4 cup
pitted Medjool dates, sliced
2
radishes, sliced
2
slices of toast, for serving