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Chicken & Gravy on a Yogurt Biscuit

Michael Symon
  • 420 minutes
  • Serves

INGREDIENTS

1 lb

Chicken breast, boneless

1 lb

Ground chicken

1/2 tsp

Chili flakes

1 cup

Kale

1

Egg, large

1

Egg wash

2 tbsp

Worcestershire sauce

1 tbsp

Baking powder

1 tsp

Baking soda

1 tsp

Fennel seed

2 1/4 cups

Flour

1

Kosher salt and freshly ground black pepper

2 tsp

Salt

4 tbsp

Olive oil

1

Yogurt biscuits

2 1/2 cups

2% milk

1/2 cup

Buttermilk

3/4 cup

Greek yogurt