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Favoreats LLC

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Chicken in Creamy Dijon Sauce

Catherine Katz
  • minutes
  • Serves 4

INGREDIENTS

2

free-range whole chicken breasts boneless/skinless (about 20 oz)

2 tbsp

olive oil

1/2 cup

vermouth or white wine

1/3 cup

fat free chicken broth (no added sugar)

1 tbsp

Dijon mustard

2 tsp

grainy mustard

1/4 cup

fat free plain greek yogurt

fresh ground pepper