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Asian Szechuan Beef Lettuce Wraps

Liz DellaCroce
  • 20 minutes
  • Serves 4

INGREDIENTS

2 tsp

sesame oil (divided)

2 tbsp

ginger (minced)

2 cloves

garlic (minced)

1 tbsp

chili paste

1 lb

ground sirloin

2 tbsp

soy sauce (low sodium)

2 tbsp

rice vinegar

1 tbsp

hoisin sauce

1/4 cup

chicken broth (low sodium )

salt and pepper (to taste)

1

head bibb or Boston lettuce (leaves separated)

scallions, roasted peanuts (optional garnish)