Favoreats
Favoreats LLC
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INGREDIENTS
4
1-inch-thick filet mignon steaks (each 6 to 8 ounces), thick
3
Garlic cloves
1 tbsp
Parsley, fresh
1
Shallot, large
1 tbsp
Thyme, fresh
3/4 cup
Beef broth, low-salt
1/4 cup
Panko
4 tbsp
Butter
1/2 cup
Maytag blue cheese
1/2 cup
Red wine, dry